Now, I am a 100% advocate for fresh-roasted coffee. But after returning from a few months of travel, I realized I still had at least one cup’s worth of beans to brew from this amazing coffee – BaristaOnDutY’s Light Roast Vietnamese Caphe R16. I fired it up, and much to my surprise, I was greeted with elements of caramel, raisin, and wine – almost like a nice pinotage or syrah. This was very different from the woodsy, tobacco-like qualities I had experienced upon fresh roast. I must say, after a few months – yes a few months – of rest, this coffee still had some mind-blowing characteristics. Of course I lit up a cigar to go along with it, which turned out to be the perfect pairing. Perdomo Lot 23 Belicoso, a mild cigar with woody and sweet spice notes, complimented this coffee so well. For as little as $4.95, you can enjoy this torpedo for about 30-45 minutes along with a sweet caramelly, rested, light roasted Vietnamese Caphe R16 from BaristaOnDutY.com. Coffee + Cigar Pairings.
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